Leftover Hot Turkey and Stuffing Slider Sandwiches
Thanksgiving is a wonderful holiday, but as any holiday cooks knows, it can be tiring. Anyone that has cooked a full Thanksgiving dinner with all the trimmings knows how exhausting the Thanksgiving meal is to prepare. Turkeys, potatoes, pies not to mention all of the side dishes.
But, Super Thanksgiving Mom pulls this all off with a mere wipe of the brow.
Ok, well maybe that’s a slight exaggeration, but it’s quite a feat to pull off the biggest feast of the year.
Hot Turkey and Stuffing Sandwiches with warm gravy are a wonderful and super-easy way to use up leftover Thanksgiving foods.
Get a couple days off cooking after the holiday and prepare these quick and tasty Hot Turkey Slider Sandwiches with stuffing and gravy. Now that’s something to be thankful for!
Your Family Will Devour These Leftover Hot Turkey and Stuffing Sandwiches
- 8 slider rolls split
- 1/4 cup butter softened
- 2 cups leftover gravy
- 8 thick slices leftover cooked turkey
- 2 cups leftover stuffing
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Preheat oven to 350 degrees.
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Butter the split sides of the rolls; top with turkey, then with a dab of gravy.
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Top with stuffing, and then top half of rolls.
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Wrap each sandwich in aluminum foil and place on baking sheet. Bake for 10 minutes until sandwiches are hot.
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Remove from oven and put 2 sandwiches on a plate.
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Pour gravy over the bottom half of the sandwich.
We always save plenty of turkey and stuffing to make these delicious sandwiches after Thanksgiving. Both keep very well and will last in your refrigerator for about a week.
Serve these yummy sandwiches with some canned green beans with bacon or leftover holiday baked lima beans!
Give yourself a day off after the holidays and make these delicious hot turkey sandwiches for an easy dinner. Or you can try this delicious Turkey White Bean Soup made with leftover turkey!
