One pot pasta cheeseburger! This is a great one-pot meal that is on your table in under 30 minutes and a quick meal the whole family will love!
If you are looking for something super-delicious that your family will love, try this easy pasta recipe made with cooked ground beef, noodles and cheese.
Cheeseburger Pasta Made Using One Skillet!
It’s not always easy to find dinner recipes that appeal to everyone in the family. It’s even harder to find a dinner recipe that appeals to everyone and is simple to prepare using only one skillet!
Well, here is that one recipe! What’s not to love about this delicious Cheeseburger Pasta recipe made right in your skillet! One pan = perfect meal.
So, grab your skillet and a box of pasta and let’s get cooking! This recipe is cheesy deliciousness and on your table in under 25 minutes.
Ingredients Needed For Yummy Cheeseburger Pasta
- Rotini Pasta – organic if possible
- Ground Beef – extra lean ground beef
- Small Onion
- Beef Broth
- Milk
- Cheddar Cheese
- Velveeta Cheese
- Garlic Powder
- Paprika
How to Make One Pot Pasta Cheeseburger
- Using a large skillet with a lid, brown ground beef and onions until beef is cooked through.
- Season beef while browning with paprika, garlic powder, salt and pepper. Drain off any grease.
- Stir beef broth, milk and pasta into the skillet; bring to a light boil.
- Stir again; reduce heat and cover. Cook for about 7 minutes.
- Give a gentle stir about half-way through cooking.
- Stir in both cheeses and a little additional milk if necessary.
- Cheeseburger Pasta is ready to serve when cheese has melted through. Garnish with a little fresh or dried parsley and Enjoy!
Grab your skillet and make your family this easy and Delicious cheeseburger pasta.
- 1 lb. box Barilla Rotini Pasta, uncooked
- 1-1/2 lbs. ground beef
- 1 small small onion, diced
- salt & pepper
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 2-1/4 cups beef broth about 1 can
- 2-1/4 cups milk
- 1 cup shredded cheddar cheese
- 4 oz. Velveeta cheese cubed
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Using a large skillet with a lid, brown ground beef and onions until beef is cooked through.
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Season beef while browning with paprika, garlic powder, salt and pepper.
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Drain off any grease.
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Stir beef broth, milk and pasta into the skillet; bring to a light boil.
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Stir again; reduce heat and cover. Cook for about 7 minutes.
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Give a gentle stir about half-way through cooking.
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Stir in both cheeses and a little additional milk if necessary.
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Cheeseburger Pasta is ready to serve when cheese has melted through.
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Garnish with a little fresh or dried parsley.
Gently stir through the chunks of Velveeta cheese. Add a tiny bit of additional milk if necessary.
- Cheeseburger Pasta is one of those dinners that just about everyone loves. This dish travels well if you need to make a dinner for someone that has hungry kids. Just buy a foil tray at the dollar store and pack it up!
- Buy a cheaper and less-lean hamburger for more flavor. Drain off most of the grease after browning.
What Cheese Can You Use for Cheeseburger Pasta?
You can use any cheese that you like with this dish and it will still be delicious. We make this quick and easy dinner when time is running short and we still want something hot and comforting on the table.
What we Love About This Recipe?
One pot pasta cheeseburger is easy on the food budget and is a delicious homecooked meal. This is also a great meal if you have teenagers that enjoy a hearty meal and they won’t be looking for a snack 20 minutes after dinner. Want another great meal! Try some Mini Meatloaf!
What to Serve with Cheeseburger Pasta?
We love to serve a tossed salad with tons of fresh veggies.
Your Will Also Love Our:
Hamburger and Macaroni Soup
Hamburger sliders in the oven
Meatball Soup Recipe
