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Easy Chicken Carbonara Recipe

May 13, 2017 by DinnerPlanner

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This awesome Campbells Carbonara recipe will become a family favorite at  your dinner table.  Delicious and easy to prepare. Get’s dinner on the table quicker.

chicken carbonara recipe

Chicken Carbonara Recipe – An Amazing One Pot Recipe the Whole Family will Love

This Chicken Carbonara recipe is a “family recipe” for sure. A recipe that everyone at the dinner table will love.

Any recipe that is cooked in just one pot, and takes about 20 minutes, is a recipe you need in your dinner rotation.  Dinners should be quick and they should be delicious!

love this chicken recipelove this one pot chicken carbonara recipe

One Pot Campbell’s Recipe

The thing we love most about this chicken recipe, other than it cooks in one pot with only a few short steps, is the pasta soaks up the flavors of the bacon, onions and Campbell’s chicken soup. Big Yum.

 

4.19 from 11 votes
Print
Chicken Carbonara Recipe
Prep Time
5 mins
Cook Time
18 mins
Total Time
23 mins
 

Easy and Delicious Creamy Chicken Carbonara Recipe

Course: Family Dinner
Cuisine: American
About: Easy Chicken Carbonara Recipe
Servings: 5
Calories: 380 kcal
Author: DinnerPlanner
Ingredients
  • 10 oz. thin spaghetti
  • 6 slices bacon, diced
  • 1 small onion, chopped fine
  • 1 10.5 oz. can Campbells Cream of Chicken Soup
  • 4 cups chicken broth
  • 1/2 cup grated parmesan cheese
  • 1 cup frozen peas
  • salt & pepper
Instructions
  1. Using a large deep skillet, gently saute onions and diced bacon for about 4-5 minutes.
  2. Add soup to the skillet and slowly stir in the chicken broth.
  3. Stir in the Parmesan cheese and bring to a light boil.
  4. Break the pasta in half and add to the skillet.
  5. Using a large fork, start stirring the pasta immediately to prevent any sticking.
  6. Lightly salt & pepper.
  7. Cook for 10 minutes, stirring often.
  8. Add the peas and cook long enough to heat peas.
  9. Serve with a few sprinkles of Parmesan cheese.
Nutrition Facts
Chicken Carbonara Recipe
Amount Per Serving (5 g)
Calories 380 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 5g31%
Cholesterol 26mg9%
Sodium 1022mg44%
Potassium 432mg12%
Carbohydrates 38g13%
Fiber 3g13%
Sugar 3g3%
Protein 17g34%
Vitamin A 310IU6%
Vitamin C 25.8mg31%
Calcium 145mg15%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.

The pasta turns out so creamy and delicious, a perfect dish for a great family meal.

 

Bacon and Onions cooking in the skillet

Gently cook bacon and onion together,  careful not to burn.

bacon in the Carbonara

Stir the soup and broth together well avoiding any lumps. Put the Campbell’s Chicken Soup in the pan first, then slowly add the broth while continuously stirring. This will avoid any “soup” lumps.

 

DinnerPlanner.com loves Barilla Pasta!  For this recipe we use only the thin spaghetti. We use a little more than half of the box, or about 10 ounces.




* This is a Campbell’s Cooking Recipe!

Campbell's Soup for Cooking

 

 

 

 

 

 

 

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