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Mulled White Wine
Delicious Mulled White Wine Recipe for the Holidays
Prep Time 5 minutes
Cook Time 20 minutes
Servings 4
Calories 173 kcal
Ingredients
- 1 750 ml. bottle dry white wine such chardonnay
- 1/4 cup rum
- 1 apple sliced into rounds
- 1 orange sliced into rounds
- 1 lemon sliced into rounds
- 2 cinnamon sticks
- 6 whole cloves
- 3 cardamom pods
- 2 star anise
- 1/4 cup honey
- 1 orange juiced
Instructions
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Combine all ingredients in a medium, non-reactive pot.
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Place on medium-low heat and bring the mixture to a gentle simmer – be mindful of the heat as you don’t want to cook out the alcohol. Simmer the wine mixture for at least 15 minutes or up to 2 hours.
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Serve into glasses and garnish with more fruit and spices. Enjoy!
Nutrition Facts
Mulled White Wine
Amount Per Serving
Calories 173
Calories from Fat 5
% Daily Value*
Fat 0.5g1%
Saturated Fat 0.1g1%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.1g
Sodium 3mg0%
Potassium 251mg7%
Carbohydrates 37g12%
Fiber 5g21%
Sugar 29g32%
Protein 1g2%
Vitamin A 185IU4%
Vitamin C 52mg63%
Calcium 66mg7%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.