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Manwich Pasta
Quick, easy and delicious pasta cooked in Manwich sauce.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6
Calories 184 kcal
Ingredients
- 1 lb. lean ground beef
- 1 small onion, diced fine
- 1 24 oz. can Manwich
- 1 14.5 oz. can beef broth
- 1 12 oz. box Barilla Pronto Rotini Pasta
- 1 cup shredded cheddar jack cheese
- salt & pepper
Instructions
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Using a large skillet, brown ground beef and onions until beef is cooked through.
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Lightly salt and pepper beef while browning.
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Stir Manwich sauce into the ground beef.
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Stir in the beef broth and mix well.
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Turn the heat to medium high and add the rotini pasta.
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Stir well to make sure all the pasta is coated.
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Simmer for 7-10 minutes, stirring often.
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Sprinkle with cheese if desired.
Nutrition Facts
Manwich Pasta
Amount Per Serving (6 g)
Calories 184
Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 5g31%
Cholesterol 66mg22%
Sodium 168mg7%
Potassium 297mg8%
Carbohydrates 1g0%
Protein 21g42%
Vitamin A 190IU4%
Vitamin C 0.8mg1%
Calcium 145mg15%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.