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Hamburger Macaroni Soup
Your Whole Family is Going to LOVE this easy Hamburger Macaroni Soup
Prep Time 2 minutes
Cook Time 20 minutes
Servings 4
Calories 298.29 kcal
Ingredients
- 1 lb. lean ground beef
- 1/2 teaspoon garlic power
- 1/2 teaspoon onion powder
- 2 teaspoons Italian seasonings
- 1/2 teaspoon salt
- 1 (14.5 oz.) tomato sauce
- 1 (14.5 oz.) diced tomatoes
- 1/2 tablespoon brown sugar
- 3/4 cup macaroni, uncooked
- 3 cups beef or chicken broth
- 3 cups water
Instructions
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Using a large deep skillet, brown ground beef until all of the pink is gone. Season beef with garlic powder, onion powder, Italian seasoning and salt as it cooks. Drain off any excess grease.
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Add the rest of the ingredients except the elbow macaroni. Stir and bring to a light simmer. Simmer for about 8-10 minutes.
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Stir in the elbow macaroni and let cook for about 6-7 minutes or until macaroni is tender.
Nutrition Facts
Hamburger Macaroni Soup
Amount Per Serving
Calories 298.29
Calories from Fat 61
% Daily Value*
Fat 6.83g11%
Saturated Fat 2.88g18%
Cholesterol 70.31mg23%
Sodium 1347.69mg59%
Potassium 1116.07mg32%
Carbohydrates 28.69g10%
Fiber 4.16g17%
Sugar 9.94g11%
Protein 31.71g63%
Vitamin A 609.94IU12%
Vitamin C 14.78mg18%
Calcium 83.91mg8%
Iron 5.75mg32%
* Percent Daily Values are based on a 2000 calorie diet.