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Beef Stroganoff with Hamburger
Super-Delicious and Easy Meal with this Beef Stroganoff with Ground Beef
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 289 kcal
Ingredients
- 1 tablespoon butter
- 1/2 tablespoon olive oil
- 1 small onion, diced fine
- 2 cloves garlic, chopped
- 1 lb. fresh mushrooms, sliced
- 1-1/4 lb. lean ground beef or hamburger
- 2 cups beef broth
- 2 tablespoons flour
- 3 tablespoons tomato paste
- 3/4 cup sour cream
- Worcestershire sauce
Instructions
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Cook onions in butter and oil until soft. Add mushrooms and garlic and cook for about 3-4 minutes. Lightly salt and pepper mushrooms after a few minutes of cooking and sprinkle with a few shakes of Worcestershire sauce.
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Add ground beef and continue to cook until beef is cooked through. Lightly salt and pepper again and sprinkle with a few shakes of Worcestershire sauce.
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Carefully drain off most of the grease.
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Sprinkle beef with flour and stir to combine. Add the tomato paste and stir through again.
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Stir in the beef broth. Bring to a light simmer and cook for about 4-5 minutes.
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Remove from heat and stir in sour cream. Serve over egg noodles.
Nutrition Facts
Beef Stroganoff with Hamburger
Amount Per Serving (4 g)
Calories 289
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 3g19%
Cholesterol 62mg21%
Sodium 518mg23%
Potassium 771mg22%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 3g3%
Protein 24g48%
Vitamin A 215IU4%
Vitamin C 5.4mg7%
Calcium 25mg3%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.