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vodka pasta

vodka sauce pasta with chicken

Yummy and Easy Weeknight Meal of Vodka Sauce with Pasta and Chicken

Course Easy Dinner
Cuisine American
About vodka sauce pasta with chicken
Prep Time 10 minutes
Cook Time 20 minutes
Servings 4
Calories 329 kcal
Author DinnerPlanner

Ingredients

  • 8 oz cooked pasta noodles
  • 1 cup diced cooked chicken
  • 1 tablespoon minced garlic
  • 1/4 cup vodka
  • 1/4 cup tomato paste
  • 1 cup heavy whipping cream
  • 1/4 cup grated Parmesan cheese
  • salt & pepper to taste

Instructions

  1. In a large saucepan, pour in the vodka, heavy cream & tomato paste.
  2. Add the garlic, salt & pepper.
  3. Stir and bring to a boil over medium heat.
  4. Slowly stir in the noodles and chicken.
  5. Reduce heat to low and let simmer for 10 minutes while occasionally stirring.

  6. After 20 minutes, stir in the Parmesan cheese.
  7. Serve & enjoy.
Nutrition Facts
vodka sauce pasta with chicken
Amount Per Serving
Calories 329 Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 15g94%
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 73mg24%
Sodium 256mg11%
Potassium 267mg8%
Carbohydrates 22g7%
Fiber 2g8%
Sugar 4g4%
Protein 8g16%
Vitamin A 1179IU24%
Vitamin C 5mg6%
Calcium 108mg11%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.