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Turkey Pesto Meatballs
Ground Turkey Pesto Meatballs are simple to prepare and make a delicious healthy meal.
Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Servings 4
Calories 184 kcal
Ingredients
- 1 lb. lean ground turkey
- 1 medium egg
- 2 tablespoons prepared pesto
- 2 tablespoons sun dried tomatoes, chopped fine
- 1 tablespoon Parmesan cheese
- 1/3 cup breadcrumbs
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
Instructions
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Preheat oven to 375 F.
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Gently mix together all ingredients in a medium bowl.
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Spray a pan or cookie sheet with nonstick spray.
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Shape meat mixture into about about 12 meatballs.
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Bake for 22-25 minutes or until turkey is cooked through.
Nutrition Facts
Turkey Pesto Meatballs
Amount Per Serving (4 g)
Calories 184
Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 104mg35%
Sodium 450mg20%
Potassium 367mg10%
Carbohydrates 6g2%
Protein 29g58%
Vitamin A 90IU2%
Calcium 41mg4%
Iron 1.5mg8%
* Percent Daily Values are based on a 2000 calorie diet.