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Fideo Pasta Recipe
Your Family will Fall in Love with this Pasta Recipe.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 320 kcal
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 small onion chopped fine
- 2 cloves garlic chopped fine
- 2 teaspoons dried cumin
- 2 cups Barilla Fideo Cut Spaghetti
- 1 (15 oz.) can tomato sauce
- 1 teaspoon soup base
- salt & pepper
Instructions
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Using a medium skillet, saute onion and garlic in butter and oil until onion is tender.
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Add Fideo pasta to the skillet with the onions and garlic and cook for about 2 minutes.
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Stir the noodles with a spatula while browning. Do not let them burn.
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Sprinkle noodles with cumin, salt and pepper while cooking.
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Pour the tomato sauce in the skillet and add one full can of water.
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Stir in the soup base and continue stirring until everything is well blended.
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Let simmer on the stove gently for about 6-8 minutes, stirring often.
Nutrition Facts
Fideo Pasta Recipe
Amount Per Serving (4 g)
Calories 320
Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 2g13%
Cholesterol 7mg2%
Sodium 48mg2%
Potassium 77mg2%
Carbohydrates 14g5%
Fiber 1g4%
Sugar 1g1%
Protein 2g4%
Vitamin A 105IU2%
Vitamin C 2.8mg3%
Calcium 14mg1%
Iron 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.