YUM ... One of your new favorite recipes with chicken thighs and fresh broccoli
Lightly salt and pepper both sides of the chicken thighs.
Melt the butter with the olive oil, Sesame oil and soy sauce, in a large skillet over medium-high heat.
Lay chicken thighs in skillet and cook on one side for about 3-4 minutes or until well browned.
Flip chicken thighs and cook for about 2-3 minutes.
Drizzle honey on top of chicken thighs; cover and cook on medium heat for about 5-7 minutes.
Add a few teaspoons of water if needed and add the broccoli to the pan. Cover and cook about 4 minutes or until the broccoli is tender.