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Eggs and Cream Cheese Pancakes

November 14, 2021 by DinnerPlanner

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Try these delicious eggs and cream cheese pancakes for a Saturday or Sunday leisure breakfast. Serve with a side of  sausage or bacon.

cream cheese pancakes

Cream Cheese Pancakes with Fresh Berries

A breakfast of pancakes is always a special treat. Create memories with morning pancakes served with fresh fruit and real maple syrup. A yummy start to your day!

This pancake recipe was prepared with this cast iron 2-sided grill:  https://amzn.to/3ccJQ1S  Any large, well-seasoned cast iron skillet could also be used for this recipe, however.

Pancake Tip: The batter for this recipe is relatively thin, so you may find smaller pancakes easier to flip.

Ingredients That Are Needed For Eggs and Cream Cheese Pancakes:

  • 8 oz. cream cheese, softened and cut into cubes
  • 6 large eggs
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon real vanilla extract
  • 3 tablespoons extra virgin olive oil, divided
  • 1 cup fresh blueberries
  • 1 cup fresh strawberries, sliced
  • Real maple syrup, to serve

How To Make Eggs and Cream Cheese Pancakes:

  1. Add cream cheese, eggs, cinnamon, and vanilla extract to a high-powered blender. Cover and blend on high until completely smooth.
  2. Heat a cast iron griddle or large skillet over medium heat. Once hot, add ½ tablespoon olive oil to griddle and spread around with a rubber spatula.
  3. Pour 3 small pancakes onto the griddle (approximately 2-3 tablespoons each), leaving enough space in between so they don’t run together. Cook until the edges just begin to turn brown and the pancakes are set, approximately 3-4 minutes.
  4. Carefully flip each pancake and continue cooking for another 1-2 minutes or just until golden brown on the bottom. Transfer cooked pancakes to a platter and keep warm. Repeat this process with remaining olive oil until all batter is cooked.
  5. To serve, divide the pancakes among individual serving plates and top with fresh berries, a sprinkle of powdered monk fruit, if desired, and some real maple syrup. Enjoy!

cream cheese pancakes

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cream cheese pancakes
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Cream Cheese Pancakes
Prep Time
10 mins
Cook Time
20 mins
 

Easy and Delicious Eggs and Cream Cheese Pancakes for Breakfast

Course: Breakfast
Cuisine: American
About: Eggs and Cream Cheese Pancakes
Servings: 4
Calories: 427 kcal
Author: DinnerPlanner
Ingredients
  • 8 oz. cream cheese softened and cut into cubes
  • 6 large eggs
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon real vanilla extract
  • 3 tablespoons extra virgin olive oil divided
  • 1 cup fresh blueberries
  • 1 cup fresh strawberries sliced
  • Real maple syrup to serve
Instructions
  1. Add cream cheese, eggs, cinnamon, and vanilla extract to a high-powered blender. Cover and blend on high until completely smooth.
  2. Heat a cast iron griddle or large skillet over medium heat. Once hot, add ½ tablespoon olive oil to griddle and spread around with a rubber spatula.
  3. Pour 3 small pancakes onto the griddle (approximately 2-3 tablespoons each), leaving enough space in between so they don’t run together. Cook until the edges just begin to turn brown and the pancakes are set, approximately 3-4 minutes.
  4. Carefully flip each pancake and continue cooking for another 1-2 minutes or just until golden brown on the bottom. Transfer cooked pancakes to a platter and keep warm. Repeat this process with remaining olive oil until all batter is cooked.
  5. To serve, divide the pancakes among individual serving plates and top with fresh berries, a sprinkle of powdered monk fruit, if desired, and some real maple syrup.
Nutrition Facts
Cream Cheese Pancakes
Amount Per Serving
Calories 427 Calories from Fat 333
% Daily Value*
Fat 37g57%
Saturated Fat 15g94%
Trans Fat 1g
Polyunsaturated Fat 3g
Monounsaturated Fat 15g
Cholesterol 341mg114%
Sodium 289mg13%
Potassium 266mg8%
Carbohydrates 11g4%
Fiber 2g8%
Sugar 8g9%
Protein 13g26%
Vitamin A 1192IU24%
Vitamin C 25mg30%
Calcium 108mg11%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.




Everyone will be glad to get out of bed in the morning with these easy Eggs and Cream Cheese Pancakes. 

Serve Your Cream Cheese Pancakes with:

Fried Sausage
Fried Bacon
Homemade Turkey Sausage Patties

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Filed Under: What's For Lunch/Breakfast

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