Name: Meatloaf with Cheese
Prep time: 5 min
Cook time: 75 min
Total time: 80 min
Ingredients: 1 lb. ground turkey; 1 lb. lean ground beef; 1//2 tablespoon Worcestershire; 2 large eggs, lightly beaten; 2 cups shredded cheddar cheese; 3/4 cup dry seasoned breadcrumbs; 1/2 cup milk; 1 small onion, grated fine; 1 teaspoon salt; 1/4 cup ketchup; 2 tablespoons brown sugar

You will love this Easy Cheesy Meatloaf Recipe made with ground beef and cheddar cheese. A delicious tasting meatloaf the whole family will love!

Meatloaf with Cheese ~ Easy Cheesy Meatloaf Recipe Made with Ground Turkey and Ground Beef

This easy meatloaf with cheese recipe is sure to please the entire family!

Ingredients Needed for Meatloaf with Cheese:

MEATLOAF
Ground turkey
Ground beef
Worcestershire sauce
Large eggs
Shredded cheddar cheese
Dry seasoned breadcrumbs
Milk
Onion

TOPPING:
Ketchup
Brown sugar

How to Make Meatloaf with Cheese:

Meatloaf is an easy recipe to prepare. Anyone can make this easy cheesy meatloaf with sharp cheddar cheese and delicious tomato glaze!

STEP 1. Mix all meatloaf ingredients together in a medium bowl.

STEP 2. Line a baking sheet with foil.

STEP 3. Place meat mixture on foil and shape into a loaf form.

STEP 4. Bake for 1 hour.

STEP 5. Mix topping ingredients and glaze meatloaf.

STEP 6. Bake in oven for 15 additional minutes.

Quick and Easy Meatloaf: Mix your ingredients, form into a loaf shape, and pop in the oven! Easy Cheesy!

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Meatloaf with Cheese

Prep Time

5 mins

Cook Time

1 hr 15 mins

Total Time

1 hr 20 mins

This easy meatloaf with cheese recipe is sure to be a big hit on your dinner table!

Course: Easy Dinner

Cuisine: American

About: Meatloaf with Cheese

Servings: 8

Calories: 430 kcal

Author: DinnerPlanner

Ingredients

Meatloaf Ingredients

1 lb. ground turkey
1 lb. lean ground beef
1//2 tablespoon Worcestershire
2 large eggs, lightly beaten
2 cups shredded cheddar cheese
3/4 cup dry seasoned breadcrumbs
1/2 cup milk
1 small onion, grated fine
1 teaspoon salt

Topping

1/4 cup ketchup
2 tablespoons brown sugar

Instructions

Preheat oven to 350 degrees.
Using a large bowl, combine all meatloaf ingredients and mix gently using your hand.
Spread foil out on a cookie sheet and lightly coat with oil.
Place the mixed meat on the cookie sheet and form into a loaf.
Bake for 1 hour then remove from the oven.
Mix together the ketchup and brown sugar and glaze the top of the meatloaf.
Sprinkle with a little extra cheddar cheese.
Put back in the oven and cook for an additional 15 minutes.

Nutrition Facts

Meatloaf with Cheese

Amount Per Serving (8 g)

Calories 430 Calories from Fat 180

% Daily Value*

Fat 20g31%

Saturated Fat 11g69%

Cholesterol 192mg64%

Sodium 933mg41%

Potassium 646mg18%

Carbohydrates 18g6%

Sugar 8g9%

Protein 48g96%

Vitamin A 570IU11%

Vitamin C 1.2mg1%

Calcium 344mg34%

Iron 3.6mg20%

* Percent Daily Values are based on a 2000 calorie diet.

Watch the Video Below to See How Easy it is to Make this Easy Cheesy Cheddar Cheese Meatloaf Recipe!

Easy Meatloaf Video. Watch to see the simple steps to making easy Meatloaf with Cheese. Meatloaf is a warm comfort food and so are mashed potatoes. We love serving mashed potatoes with a little butter alongside all of our meatloaf recipes.

Tips on How to Make the Best Meatloaf:

Use your hands to gently mix the beef mixture.
Do not over mix the meatloaf or let it get too warm.
Use higher fat content ground turkey and ground beef for a juicer meatloaf.
Let the breadcrumbs sit in the mild before adding to the meatloaf.

What to Serve with Cheesy Meatloaf:

Meatloaf is such an easy dish to make and the side-dishes that go with it are just as delicious as the meatloaf itself.

Meatloaf Sides:

Mashed Potatoes and Tossed Salad
Garlic Redskin Mashed Potatoes
Deconstructed Waldorf Salad

What to Do with Leftover Cheesy Meatloaf

Store any meatloaf leftovers in a glass airtight container. Leftovers will keep for about 3 days. Simply reheat in the microwave for lunch or another dinner.

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