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Cheddar Beer Bread Recipe

October 3, 2017 by Fredo 4 Comments

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Cheddar Beer Bread

Cheddar Beer Bread Recipe

This is one great, hearty Cheddar Beer Bread Recipe that’s so good and easy to prepare that it will make you forget your fancy, expensive bread making machine.

 

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Cheddar Beer Bread Recipe
Author: Fredo
Ingredients
  • 3 cups flour
  • 3 teaspoon of baking powder
  • 1 teaspoon of salt
  • 1 tablespoon of white sugar
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of paprika
  • 1 cup of beer
  • 1 large egg
  • 6 ounces of cream cheese room temperature
  • 8 slices of pre-cooked Bacon crumbled
  • 3 jalapeños chopped, seeded
  • 1 cup shredded cheddar
  • Salt and pepper to taste
  • 2 tablespoons of butter melted
Instructions
  1. Preheat oven to 375, spray and flour a loaf pan
  2. In a mixing bowl, combine flour, baking powder, salt, sugar, garlic powder, paprika, beer and the egg. Mix together until fully combined.
  3. In another mixing bowl, combine cream cheese, bacon, chopped jalapeños and cheddar. Salt and Pepper and combine together.
  4. Fold cream cheese mixture into dough to combine. Do not over mix.
  5. Pour dough into loaf pan.
  6. Pour melted butter on top.
  7. Bake 1 hour.

Serve this cheddar beer bread warm. Delicious!!

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Filed Under: Fredo's Blog Dads That Cook

Comments

  1. John says

    October 3, 2017 at 3:36 pm

    Do you recommend a certain beer?

    Reply
    • Fredo says

      October 3, 2017 at 11:38 pm

      Hi John,
      I recommend a lager or ale.
      Both work well with this recipe. I hope you enjoy it.
      Ciao

      Reply
  2. Anonymous says

    October 3, 2017 at 7:19 pm

    Looks good!!

    Reply
    • Fredo says

      October 3, 2017 at 11:40 pm

      Thank You, I hope you enjoy the recipe.
      Ciao

      Reply

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