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Cooking Conversions - Liquid Measures & Dry Measures -  tablespoons to cups


 

Tablespoons to Cups

 

Here are some quick conversions that will make cooking a little easier - Liquid & Dry Measures

Liquid Measures


1 gallon =    4 quarts  = 8 pints = 16 cups = 128 fl oz

1/2 gallon = 2 quarts  = 4 pints = 8 cups = 64 fl oz

1/4 gallon = 1 quart  = 2 pints = 4 cups = 32 fl oz

1/8 gallon = 1/2 quart  = 1 pint = 2 cups = 16 fl oz

1/16 gallon = 1/4 quart  = 1/2 pints = 1 cup = 8 fl oz

16 ounces = 1 pound

Dry Measures
  
1  cup =        16 tbsp =     48 tsp =      229 g
 3/4 cup =        12 tbsp =     36 tsp =      171 g
 2/3 cup =   10 2/3 tbsp =    32 tsp =      152 g
 1/2 cup =          8 tbsp =     24 tsp =      114 g
 1/3 cup =     5 1/3 tbsp =    16 tsp =        76 g
 1/4 cup =           4 tbsp =    12 tsp =        57 g
 1/8 cup =           2 tbsp =      6 tsp =        29 g
1/16 cup =          1 tbsp =      3 tsp =        14 g

 

1 dash or 1 pinch = 1/32 ounce


1 Bushel = 4 Pecks
1 Peck = 1/4 Bushel
1 Peck = 8 Dry Quarts
1 Peck = 2 Gallons Dry

 

 

TABLESPOONS TO CUPS

COOKING CONVERSIONS







 

 

    Cooking Conversions - Liquid Measures & Dry Measures   tablespoons to cups