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Easy Porcupine Meatballs recipe  for a quick and tasty family meal!

 easy porcupine meatballs




EASY PORCUPINE MEATBALLS



1-1/2 lbs. ground beef
1/2 cup uncooked long grain rice
1/2 cup chicken broth
1/3 cup shredded parmesan cheese
1 small onion finely chopped onion
1 egg
2 teaspoons minced garlic, (minced in jar)
1 teaspoon onion salt
1/8 teaspoon black pepper


1 (15 oz.) can tomato sauce
2 teaspoons Worcestershire sauce
1 tablespoon brown sugar



In a large bowl, combine the ground beef, rice, chicken broth, egg, parmesan cheese, onion, garlic, onion salt, and pepper. Mix well. Form into 1 & 1/2 inch meatballs. Place the meatballs in a baking dish. In a medium bowl mix together tomato sauce, Worcestershire, and brown sugar. Pour the sauce over the meatballs and cover the baking dish with foil. 

Bake in 350 degree oven for 50 minutes. Remove the foil and bake for 15 additional minutes.



Serves 4 - 6  happy family members!

 

 



Easy to prepare porcupine meatballs are an exceptionally versatile meal. These meatballs are quick and easy to prepare for hectic days.

 

 

 

 

 

 







  Easy Porcupine MeatBalls  Recipe